Posts tagged galasorganickitchen
Lemon Poppy Seed Cookies and Ginger Cookies

Hello foodie friends,

It's that time of the year when no matter what the weather one has to bake at least one cookie for Christmas. I say why not if you are feeling it. Here are two of my favourite cookie recipes. Oh and remember to breathe!

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Europe travels summer 2015

I have just returned from Germany and want to share with you some culinary moments. I enjoy looking at travel photos of people, specially if they involve vegan food.

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Raw Chocolate Mint Slice!

Some trees are on fire with autumn colours. The sun is nice and warm but the air is getting chilly, this naturally calls for warming stews and soups, spiced apple and plum cakes with vanilla custard and hot cups of ginger chai, however I just have to share this RAW CHOCOLATE MINT SLICE with you. It's totally out of season, but I guess that depends on ones opinion.

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Sprouted Ancient Grain Patties with Avocado Zucchini Dill Dip

Before we dive right into cosy dinners let's enjoy the last of summer a bit longer. Here are a few recipes for you to try!

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Burgers Sandwiches and Raw Chocolates.

I have a healthy eating barometer and make sure it never reaches too high on the 'good' scale. So, recently when I was asked to send a photo of some burgers or sandwiches to a client I am catering for, I thought this is the best excuse to make lots of those yummy items I usually avoid and delve right in!

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Wild herbs urban foraging cooking class!

Last Sunday me and my mum went along to a wild herbs foraging cooking class in Freiburg, Germany and I was blown away! The edible fields surrounding this little city are just too healthy to be true. So simple, so cheap and so unknown. Did you know common grass has all essential amino acids? I didn't. Nettle seeds dried and sprinkled on veggies or muesli anyone? Yes please. There you have your green smoothies sorted, no more expensive fancy organic bunches of greens are necessary. 

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Visiting my family in Germany.

Hi, I would like to share with you all some photos from the last few days in Freiburg, Germany. 

From community gardens, VEGAN MOZZARELLA which actually tastes better than 'real' mozzarella, cute hard working women at my sister's Biokeller- Bistro Cafe, the tallest tree in Germany, spectacular views and some tasty vegan goodies.

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